Religion & Liberty: Servant leadership in a Louisiana kitchen

Popeyes CEO Cheryl Bachelder

Questions about what makes a good or a bad leader dominate many conversations as we approach the 2016 presidential election. Real leadership happens all around us, not just in the Oval Office. As we pulled together the various pieces for this Summer 2016 issue of Religion & Liberty, the informal theme of leadership seemed to connect all the content. For the interview, I was able to sit down with the CEO of Popeyes Louisiana Kitchen, Cheryl Bachelder, to discuss her unique approach to leading the casual fried chicken corporation. Rev. Robert Sirico also addresses leadership in his

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